Hochschule Anhalt - University of Applied Sciences: Prof. Dr. Wilfried Rozhon
Ludwig-Maximilians-Universität Munich: Prof. Thomas Nägele
Metabolomic Analyses and Data Modeling
University fo Vienna: Dr. Evelyn Rampler
Glycolipidomics
Medical University of Vienna: Prof. Barbara Bohle
Characterization of Proteins inducing Food Allergy
Austrian Science Fund (FWF)